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Hi, I’ve just joined up on here after lurking for some time now.
I’m a kitchen/bathroom fitter from Essex
I’ve been doing my own tiling for several years now and learnt loads from this forum but everyday is a school day
I recently got a norton clipper 200 as I just didn’t get on with my rubi 180 for my everyday wet cutting, I also use a grinder with segmented blade and a bridge saw for large stuff.
The clipper is using the standard cont rim blade which on some polished porc just isn’t cutting clean enough so then I then resort to either of the others, which blade would u pros recommend?
I’m a kitchen/bathroom fitter from Essex
I’ve been doing my own tiling for several years now and learnt loads from this forum but everyday is a school day
I recently got a norton clipper 200 as I just didn’t get on with my rubi 180 for my everyday wet cutting, I also use a grinder with segmented blade and a bridge saw for large stuff.
The clipper is using the standard cont rim blade which on some polished porc just isn’t cutting clean enough so then I then resort to either of the others, which blade would u pros recommend?