Discussion in 'General Chat Forum' started by timeless john, Apr 28, 2017.
Discuss When making a Cup of tea? in the General Chat Forum area at TilersForums.co.uk.
Like it John, second for me
Yorkshire tea or go home!
second with a bag
first with leaves in a tea pot
There’s no way that you could put milk in your mug before brewing your tea. Black tea needs to be brewed at 100 degrees for 3-5 minutes to unleash its best flavours. If you pour milk in whilst brewing, you’re going to get a pretty lame cup of tea.
Tea needs really hot water to brew, straight off the boil.
Tea, milk, sugar and cucumber sarnie!
Got to be milk second as you don't know how strong the tea is going to be and how much, or little, milk you'll need to add.
Tea bags, 2 sugars , milk, boiling water or you can't tell how strong your tea will end up......
You might hook the tea bags out add the milk and discover your tea's as weak as a plumbers quotation .....
Tea bags in the bin, it was the last one, and you end up drinking a cup of boiling water !!
Which is why it should always be milk first....
Same dilemma mate!!!! Hot milk or cold milk. Milk first or last!!?
Tea, milk second.
Coffee, milk first.
Cold milk for both, (just a splash)
No sugar in either.
Should never pour boiling water on coffee......
It burns the coffee and gives it a bitter taste...
Here, I am the master of cappuccino
@antonio the master barista
Blah, I am from Yorkshire and I put milk in first!
I've saved this as a Whatsapp message and show it to my customers. They still get it wrong!
Some of them make a 'strong' tea with 2 teabags then pour in 1/4 cup of milk......yuk
Don't tell me my Mrs is the only one who clicked milk first the bloody weirdo, see what I have to put up with?!
Shut up you love my brews!
Not sure how long you need to leave the tea bag in to make it like a normal brew.
Do you do it on purpose so it takes more time, so I just make my own brew out of frustration or what?!
coffee, depending on the brand, say an instant like nescafe, two teaspoons, then milk, then water. If one of the posher instants like Dow Egberts it's two teaspoons, water, then milk.
I've never heard of old eggy's been called posh before!
it is compared, price wise, with Asda smart price rich roast haha
but then again, even asda's SP tastes better than what we had as kids Camp Chicory @timeless john ..remember that?
Still got a bottle at the back of the cupboard - never goes out of date!
All in the same cup?
7 minute brew imo. No wonder I get FECK all done. Work is just something I do to fill in the gaps between t breaks
is thus even a real question haha milk goes in last
There's a man that knows!
Proper on my own on this one aren't I?!
I mix it up. Sometimes I put milk in first, sometimes second, sometimes not am all and have lemon instead. Sometimes I leave the teabag to stew, sometimes I swirl it round and sometimes I squeeze it. I love a sense of adventure...
You little rebel you
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