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3Likes -
2 Post By diamondtiling -
1 Post By Gall.B
Discuss
doin a kitchen floor in the
Tiling Forum at TilersForums;
wuld lyk sum advice on starting a kitchen floor.. i no wen ur bein taught ur told to find ur center point an putting ur first tile ter wuld luv ... -
New TilersForums Contributor
doin a kitchen floor
wuld lyk sum advice on starting a kitchen floor.. i no wen ur bein taught ur told to find ur center point an putting ur first tile ter wuld luv to no how an experience tiler does it.. if i was goin to do it by finding my center point i wuld tink i wuld start from the middle an run a line of tiles up 1 side so u could get ur cuts in an start from ter an work ur way bak wuld this b a wrong way to do things
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Re: doin a kitchen floor
Sorry I have no idea what you have asked? can you re-write without the text slang?
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Re: doin a kitchen floor
"Experience is simply the name we give our mistakes"
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The Following User Says Thank You to whitebeam For This Useful Post:
diamondtiling (12-05-2011)
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Re: doin a kitchen floor
No..Not even my Translate button can sort that out. Maybe need a younger tiler to sort it out.
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New TilersForums Contributor
Re: doin a kitchen floor
sorry would love to know how an experience tiler would start a kitchen floor.. i have been told to start from the middle like the center point.. so i think the best way to do it would be to start from the middle an put a row of tiles vertically then start horitzontily so it keeps ur cuts close to the same size for the whole room.. just onderin how use would do it..
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Re: doin a kitchen floor
I will ave a go innit............
When ya down on ya luck and ya walls are snidey just ask da guvnors and we will be decidey ( is that a word??)
If da floor is bumpy and ya need it smoovin just put yaself in front of the tilers forum..........BOYYYAA!!!
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Re: doin a kitchen floor
Thanks for your reply.
You need to say what the makeup of the floor is, is it timber, concrete?
Whe setting out you need to look at doors etc and how the cuts would look, all rooms are different.
Why not post a few pictures of the room?
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New TilersForums Contributor
Re: doin a kitchen floor
i was just wonderin if the way i said would be a wrong way of doing it..em just say concrete then wuld this be wrong..and how wuld you do it
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Re: doin a kitchen floor
hi whiteso,yes centring the room is a good start
from that you need to lay out your room by checking how many tiles you will get in before yo come across your cuts to the perimter and how the cuts look
if the cuts are small /slithers you may want to keep your centre line but instead of having your centre line as a grout line you could push the tile halfway over it still keeping it centred and seeing how the new layout will land i hope this makes sense
you want to avoid impossible cuts especially on things like cupboards/recesses/staircases etc
and avoid small slithers you also want a decent sized cut going to door ways so thats not a weak spot for heavy traffic and it also loks unsightly
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Gall.B
Guest
Re: doin a kitchen floor
so its a setting out question then, diffrent people have diffrent rules one of mines is to always be a full tile from a door threshold but you need to spend time making sure you dont end up with slither cuts as a result etc you need to take time to get it right and figure out your options but your right centring is a general rule, first of all you need to find out how square a room is. you should spend best part of half an hour setting out.
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Re: doin a kitchen floor
I would make a gauging stick to set out but would start laying from the furthest point from a door etc...
It's all in the setting out though
"Experience is simply the name we give our mistakes"
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New TilersForums Contributor
Re: doin a kitchen floor
a gauging stick could you explain this please..thanks for the advice
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Gall.B
Guest
Re: doin a kitchen floor
Would get yourself a little laser square to m8 can make setting out a lot quicker
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Re: doin a kitchen floor

Originally Posted by
Whiteso Man
a gauging stick could you explain this please..thanks for the advice
Lay a line of tiles including spacers, I use a straight peice of timber against the tiles and mark the centre of the grout joint...
If the tiles are retangle do a mark for the longer lenght and turn the stick over and do the same for the smaller lenght of the tile..
If you seen what I mean.
"Experience is simply the name we give our mistakes"
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Gall.B
Guest
Re: doin a kitchen floor

Originally Posted by
whitebeam
I would make a gauging stick to set out but would start laying from the furthest point from a door etc...<br />
<br />
It's all in the setting out though
<br />
<br />
A gauging stick (staff) is a must, your floor will end up coverd in lines & marks as you try n work out the perfect set out, you should know what size all your cuts and where before you even consider laying a tile.
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